| Supplement Facts |
| Serving Size: 2 scoops (41.24 g) |
| Servings per container: 15 |
| |
Amount Per Serving |
% Daily Value |
| Calories |
150 |
|
| Total Fat |
3 g |
4%** |
| Saturated |
1 g |
5% |
| Polyunsaturated |
1 g |
* |
| Monounsaturated |
1 g |
* |
| Total Carbohydrate |
10 g |
4%** |
| Dietary fiber |
4 g |
14%** |
| Total Sugars |
3 g |
* |
| Includes 0 g Added Sugars |
|
0%* |
| Protein |
20 g |
40%** |
| Vitamin A (as 90% as beta-carotene) |
2.7 mg (4500 IU) |
500% |
| Vitamin C (from plants) |
125 mg |
139% |
| Calcium (from plants) |
108 mg |
8% |
| Iron (from plants) |
8 mg |
44% |
| Vitamin D (D3 from lichen oil) |
36 mcg (1440 IU) |
180% |
| Vitamin E (from plants & water dispersible d-alpha-tocopheryl acetate) |
89 mg (133 IU) |
887% |
| Vitamin K (from plants) |
65 mcg |
54% |
| Thiamin (Vitamin B1 from plants) |
7.5 mg |
625% |
| Riboflavin (Vitamin B2 from plants) |
7.5 mg |
577% |
| Niacin (Vitamin B3 from plants) |
10.5 mg |
66% |
| Pyridoxine (Vitamin B6 from plants) |
15 mg |
882% |
| Folate (Vitamin B9 from plants) |
475 mcg |
119% |
| Methylcobalamin (Vitamin B12) |
240 mcg |
10000% |
| Biotin (from plants) |
30 mcg |
100% |
| Pantothenic Acid (Vitamins B5 from plants) |
18 mg |
360% |
| Phosphorus (from plants) |
226 mg |
18% |
| Iodine (from plants) |
109 mcg |
73% |
| Magnesium (from plants) |
30 mg |
7% |
| Zinc (from plants) |
5 mg |
45% |
| Copper (from plants) |
0.45 mg |
50% |
| Manganese (from plants) |
0.6 mg |
26% |
| Chromium (from plants) |
80 mcg |
229% |
| Sodium |
240 mg |
10% |
| Potassium |
327 mg |
7% |
| Major Protein Components |
| Yellow pea 80% protein powder |
20 g |
* |
Sprouted brown rice 80% protein powder certified organic |
5.945 g |
* |
Spirulina powder certified organic (BMAA-free) |
1.35 g |
* |
| Cereal grasses |
| Barley grass leaf powder cert. org. |
700 mg |
* |
| Oat grass leaf powder cert. org. |
700 mg |
* |
| Wheat grass leaf powder cert. org. |
700 mg |
* |
| Barley grass juice powder cert. org. |
400 mg |
* |
| Oat grass juice powder cert. org. |
400 mg |
* |
| Wheat grass juice powder cert. org. |
400 mg |
* |
| Concentrated Plant Nutrition |
| Sunflower lecithin powder |
350 mg |
* |
| Parsley leaf & stem powder cert. org. |
300 mg |
* |
| Beet root juice powder cert. org. |
250 mg |
* |
| Zucchini (Cucurbita pepo) fruit powder |
250 mg |
* |
| Carrot root powder certified organic |
200 mg |
* |
| Moringa leaf powder |
200 mg |
* |
| Spinach leaf powder certified organic |
200 mg |
* |
| Brussels sprouts powder |
150 mg |
* |
| Carrot juice powder certified organic |
150 mg |
* |
| Green cabbage powder |
150 mg |
* |
| Ascophyllum nodosum seaweed powder certified organic |
100 mg |
* |
| Broccoli sprouts powder cert. org. |
100 mg |
* |
| Kale leaf powder |
50 mg |
* |
| Turmeric root powder certified organic |
50 mg |
* |
| Super Fruits |
| Strawberry fruit powder |
200 mg |
* |
| Raspberry fruit powder cert. org. |
150 mg |
* |
| Apricot fruit powder |
100 mg |
* |
| Cranberry whole fruit pdr. cert. org. |
100 mg |
* |
| Goji berry juice powder cert. org. |
100 mg |
* |
| Acai fruit juice powder cert. org. |
50 mg |
* |
| Blackberry fruit powder cert. org. |
50 mg |
* |
| Blueberry fruit powder cert. org. |
50 mg |
* |
| Papaya fruit juice powder |
50 mg |
* |
| Peach fruit powder |
50 mg |
* |
| Pear fruit powder |
50 mg |
* |
| Prune (plum) powder |
50 mg |
* |
| Antioxidant Life Preservers |
Haematococcus pluvialis supplying 4 mg Astaxanthin |
267 mg |
* |
| Tomato fruit powder |
200 mg |
* |
| Amla fruit powder |
150 mg |
* |
| Lycopene 5% beadlets |
100 mg |
* |
| Marigold flower 5% lutein ext. (7.5 mg ele.) |
100 mg |
* |
| Acai fruit 4:1 extract |
75 mg |
* |
| Curcuminoids 95% std. extract |
50 mg |
* |
| Elderberry fruit 10:1 extract |
50 mg |
* |
| Pomegranate whole fruit 40% ellagic acid standardized extract |
40 mg |
* |
| Bilberry fruit 4:1 extract |
20 mg |
* |
| Cranberry 30% organic acids std. ext. |
20 mg |
* |
| Ginkgo biloba 24% ginkgoflavonglycosides 6% terpene lactones std. extract |
20 mg |
* |
| Goji berry 40% polyphenols std. extract |
20 mg |
* |
| Grape seed 95% polyphenols 40% OPCs standardized. extract |
20 mg |
* |
| Grape skin 30% polyphenols std. ext. |
20 mg |
* |
| Green tea 98% polyphenols 60% catechins 50% EGCG std. ext. decaf |
20 mg |
* |
| Raspberry 20% ellagic acid std. extract |
20 mg |
* |
| Immune Support |
| Astragalus 70% polysaccharides standardized extract |
200 mg |
* |
| Beta 1,3-1,6 glucans 70% std. ext. from Saccharomyces cerevisiae yeast |
30 mg |
* |
| Larch arabinogalactans ext. (ResistAid®) |
30 mg |
* |
| Adaptogens |
| Eleuthero root 0.8% eleutherosides std. ext |
125 mg |
* |
| Holy basil 2% ursolic acid std. ext. |
100 mg |
* |
| Skeletal Support |
| Cissus quadrangularis ext. |
300 mg |
* |
Calcium fructoborate providing 3 mg Boron |
120 mg |
* |
| Lichen oil powder providing 1,000 IU vegan Vitamin D3 |
10 mg |
* |
| Fiber |
| Acacia gum fiber certified organic |
1.185 g |
* |
| Apple fruit powder certified organic |
400 mg |
* |
| Fructo-oligosaccharides 86% oligofructose & inulin standardized extract |
400 mg |
* |
| Flaxseed powder de-oiled cert. org. |
250 mg |
* |
| Liver Support |
| Burdock root extract 10:1 |
90 mg |
* |
| Silamarina milk thistle extract |
55 mg |
* |
| Dandelion root 4:1 extract |
50 mg |
* |
| Vitamins & Minerals |
|
|
| Camu camu fruit 20% natural vit. C ext. |
500 g |
* |
Multivitamin cert. org. guava fruit, lemon peel, amla fruit, Sesbania leaves, holy basil aerial parts, annatto seeds (Orgen-Him®) |
250 mg |
* |
D-alpha tocopherol acetate supplying 100 IU Vitamin E |
143 mg |
* |
Bamboo 75% Silica extract certified organic (Orgen-Si®) |
50 mg |
* |
| Guava 4% Zinc ext. certified organic (orgen-Zn® ) |
33 mg |
* |
| Methylcobalamin 1% vitamin B12 triturate |
20 mg |
* |
| Chromium Nicotinate 10% |
800 mcg |
* |
| Enzymes & Tonics |
| Alpha-galactosidase |
80 mg |
* |
| Enzymes |
20 mg |
* |
| Protease 4.5, (Aspergillus oryzae) |
1000 HUT |
* |
| Protease 6.0, (Aspergillus oryzae) |
800 HUT |
* |
| Lipase (Aspergillus niger) |
600 FIP |
* |
| Amylase (Aspergillus oryzae) |
800 DU |
* |
| Invertase (Saccharomyces cerevisiae) |
150 SU |
* |
| Cellulase (Trichoderma longbrachiatum) |
1000 CU |
* |
| Ginger root powder certified organic |
15 mg |
* |
| Cayenne pepper powder cert. org. |
2 mg |
* |
| Probiotics (25 Billion CFU at Date of Manufacture From 12 Strains) |
| Probiotics |
125 mg |
* |
| Bifidobacterium breve |
2.5 billion |
* |
| Bifidobacterium longum |
2.5 billion |
* |
| Lactobacillus acidophilus |
2.5 billion |
* |
| Lactobacillus casei |
2.5 billion |
* |
| Lactobacillus plantarum |
2.5 billion |
* |
| Lactobacillus rhamnosus |
2.5 billion |
* |
| Lactobacillus rhamnosus (B) |
2.5 billion |
* |
| Lactococcus lactis |
2.5 billion |
* |
| Bifidobacterium animalis ssp. lactis |
2.5 billion |
* |
| Bifidobacterium bifidum |
1.25 billion |
* |
| Streptococcus thermophilus |
0.75 billion |
* |
| Lactobacillus helveticus |
0.5 billion |
* |
**Percent Daily Values are based on a 2,000 calorie diet. *Daily Value not established |